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Call: 504-821-0600 or 504-821-0535 | Email: info@dookychaserestaurant.com

Dooky Chase's Restaurant
COVID-19 Community Letter
  • HOME

  • ABOUT US

    • HISTORY
    • EXECUTIVE CHEF EMERITUS LEAH CHASE
    • EDGAR "DOOKY" JR.
    • ART COLLECTION
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    Use tab to navigate through the menu items.

    Our Menu

    Tuesday - Friday (Lunch)

    Dooky's offers a delicious lunch buffet that changes daily. You can always find New Orleans' staples such as red beans and rice and hot sausage on the buffet. On Fridays we offer shrimp and lima beans instead of the red beans. You may also order Creole favorites such as Gumbo, Poor Boys, Shrimp Clemenceau, and Stuffed Shrimp.

    Lunch Menu

    Friday and Saturday Nights

    Our expanded menu features Dooky Chase favorites like Fried Chicken, Shrimp Clemenceau, Chicken Creole, and Stuffed Shrimp with delicious new dishes such as Oyster Norman and Shrimp Linguine (just to name a few).

    Dinner Menu
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    CONTACT US

    Address: 2301 Orleans Avenue,

    New Orleans LA 70119

    Call: 504-821-0600 or 504-821-0535

    Fax: 504-821-1934

    Email: info@dookychaserestaurant.com

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    Call 504-821-0600 or 504-821-0535 to make Reservations

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    Due to Covid19 guidelines seating is not guaranteed without reservations.

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    Proof of vaccination is required to dine-in Dooky Chase's.  Please read more detailed guidelines under announcements.

    HOURS OF OPERATION

    THE EDGAR "DOOKY" JR. & LEAH CHASE FAMILY FOUNDATION

    Lunch: 
    Tuesday - Friday
    11am - 3pm
    Dinner:
    Fridays and Saturdays Only
    5:30pm - 9:00pm
     

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    The Edgar “Dooky” Jr. & Leah Chase Family Foundation will cultivate and support historically disenfranchised organizations by making significant contributions to education, creative and culinary arts and social justice.

    Donate to the Chase Foundation
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